The Impact of Mindful Eating on Physical Health

Often, the act of eating often becomes a secondary task, overshadowed by busy schedules and constant distractions. Though normalized by most of us, a rushed approach to meals can lead to unhealthy habits, poor self-care, and even cause longer-term health issues.

When we are not present to what we are eating, we are more likely to eat foods that are processed and have nutritional value, and we can also become more vulnerable to emotional eating—eating larger portions or more frequently if we are enduring a particularly hectic or anxiety provoking day, for example. 

However, the practice of mindful eating offers us a simple, effective solution. This article explores the impact of mindful eating on physical and mental health, shedding light on its benefits and practical implementation.

What is Mindful Eating?

Mindful eating is the practice of paying full attention to the full experience of eating and drinking, apart from other activities. It involves noticing the colors, smells, textures, flavors, temperatures, and even the sounds of our food. Grounding in our sensory experience of food, while seated and disengaged from all other activities including watching tv, reading, working, studying, etc., can improve awareness of hunger and satiety cues, encourage complete chewing of food, and allows for mind and body to relax and fully focus energy on the processing and digesting food. Making these simple adjustments to your eating habits can have profound benefits on mental and physical health.

Benefits of Mindful Eating.

Mindful eating helps individuals become more aware of their hunger and fullness cues, reducing the likelihood of overeating. By paying attention to these signals, people are more likely to eat only when hungry and stop when satisfied, which can contribute to maintaining a healthy weight. In addition, mindful eating often translates to eating more slowly, which can aid in better digestion. Since the digestive process begins in the mouth with the physical breakdown of food in the mouth by chewing, and its chemical breakdown by saliva, rushed eating can mean that food is not completely broken down before it is swallowed, and in many cases, can contribute to digestive discomforts such as bloating and indigestion. These kinds of physical symptoms are greatly reduced through mindful eating practice.

Mindfulness encourages a greater appreciation for food quality, as well. When individuals pay attention to what they are eating, they are more likely to make healthier food choices, opting for nutrient-dense foods over processed or high-sugar options. This shift can lead to improved overall nutrition.

In addition, emotional eating, or eating in response to feelings rather than hunger, is a common cause of weight gain and poor diet quality. Mindful eating helps individuals recognize emotional triggers and develop healthier coping mechanisms, reducing the tendency to use food as a form of comfort or stress relief.

Overall, when we pay attention to our eating experience without distractions and pressures, we have greater enjoyment at meals, and tend to have a better relationship to food, which is of benefit to mind and body.

Practical Steps Towards Mindful Eating

Mindful eating is simple if you slow down. Before eating your next meal, consider trying these steps: eliminate distractions like the tv or your phone, look at your food and enjoy the particular aromas and flavors of it as you eat, chew your food thoroughly, and listen to your body as you eat to determine hunger and fullness. Don’t allow your environment, your emotional state, or the events of your day take you away from mealtimes and your optima; wellness.

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